b.good

Fans of US-style fast food can also find a branch of the American b.good chain in Zurich: in the Oberdorf quarter in the city’s Old Town, home-made burgers are served – made with fresh ingredients supplied by regional producers. The concept of b.good is quite simple: hungry guests select their favorite from among four different burgers and then choose a chicken, beef or vegetarian patty. Finally, they decide whether they want a multigrain, white or gluten-free bun.

The ambiance in the b.good is warm and very inviting. The intention is for guests to also recognize the burger chain’s philosophy on sustainability in the interior of the restaurant. Incidentally, there is a second b.good restaurant in Zurich located at Langstrasse 211.